RJ Calter

This was my first job in an actual pub, where i learned more advanced social skills, working under pressure with weekend rushes and multi-tasking.

Working as a bartender/Barista at Chislehurst golf course has taught me how to have Bartending + Barista experience and social skills with my work staff and customers, working at a golf course can become a high intensity environment, with sometimes myself being the only one behind the bar i am efficient with how i work and can get along with most staff.

I worked at a vegan caffe/restaurant combination called Fitology in Chislehurst London where i would take orders for the kitchen and then proceed to give the customers there food and drinks.

Conducted one-on-one tutoring sessions with students to help them build confidence and increase their understanding of the subject matter