Overview
Work History
Education
Skills
Selfassessment
Activities
Personal Information
Projects
Timeline
Generic

Peiyang Chen

Kyoto

Overview

3
3
years of professional experience
6
6
years of post-secondary education

Work History

International Trade Intern

Xiamen Kangyou Trade Co.
02.2021 - 05.2024
  • Collected and managed data of potential foreign traders at exhibitions, enhancing communication and negotiation skills.
  • Assisted in negotiating deals with international clients, contributing to significant business growth.
  • Conducted market research to identify new business opportunities and understand customer needs in different regions.
  • Supported the development and implementation of strategies to enter new international markets.
  • Coordinated with cross-functional teams to ensure compliance with international trade regulations.

Education

Associate Degree of Business Administration -

North Seattle College
Seattle
07.2014 - 05.2017

BBA - Bachelor Degree of Business Administration

Washington State University-Vancouver
Vancouver, Washington
01.2019 - 05.2020

MBA - Business Administration

Doshisha University
Kyoto
09.2022 - 09.2024

Skills

International Trade and Export Management

Sales Strategy and Business Development

Communication and customer and management

Market Research and Competitive Analysis

Proficient user of Office tools

Selfassessment

EEnergetic and Proactive. I take my work with responsibility and hard-working spirits. I am good at communicating and cooperating in team projects.

Activities

  • Fall 2015, Spring 2016, North Seattle Colleg, President of Accounting Club, Organizing and arranging Spring Festival and communicating with accounting companies to recruit in school.
  • Summer 2016, ZhangZhou Yingzi Clock Co, Ltd, Collecting and managing datas of potential foreignraders in exhibition show and practing communication skills.
  • Summer 2017, Zhangzhou WuJian Dao Resturant Co, Ltd, Participating daily operatatio. Learning how to regulate and training for better quality of service. Standardizing the procedure of making products and 4D procedure for restaurants
  • Summer 2018, Zhangzhou FengZiYa Food Co, Ltd, Learning company's new ERP system and how to optimize the stock quantity of raw materials according to the placed order.
  • February 2021, Xiamen Kangyou Trade Co, Learning how international trading and perform hands-on task to follow-up order from international customers

Personal Information

Date of Birth: 03/20/98

Projects

05/2021, Present, Brand Manager, Responsible for selecting the location of the first restaurant, designing and decoration, inputting the design of Visual Identity System, human resources, supply chain management, operating method, marketing analysis, planning and executing activities.

Timeline

MBA - Business Administration

Doshisha University
09.2022 - 09.2024

International Trade Intern

Xiamen Kangyou Trade Co.
02.2021 - 05.2024

BBA - Bachelor Degree of Business Administration

Washington State University-Vancouver
01.2019 - 05.2020

Associate Degree of Business Administration -

North Seattle College
07.2014 - 05.2017
Peiyang Chen