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Madushan Sajeewa Kandage
Sous Chef In A Japanese Restuarant
Saiwai,12
Summary
I am a Japanese Speaking sous chef with over 8 years of experience in the Japanese culinary industry. Proven ability to lead and manage teams in fast paced kitchen ensuring high quality and efficient operations. Proficient in both English and Japanese enabling effective communication with staff and customers from diverse cultural backgrounds. A person willing to learn new skills and have many existing ones to offer.
Overview
14
14
years of professional experience
3
3
Languages
Work History
Sous Chef
Enya Yakiniku Restuarant
10.2016 - Current
- Was in charge of meat Cutting & Trimming from larger, wholesale portions into steaks and other cuts.
- Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality.
- Managed inventory levels effectively, and receive and store meat upon delivery at the required temperature.
- Ensured consistent quality control of all dishes leaving the kitchen, resulting in a reputation for excellence among patrons.
- Mentored junior kitchen staff, fostering a collaborative work environment that improved overall team performance.
- Monitored food production to verify quality and consistency.
Workshop Assistant
Nawaloka Trading Co Ltd
12.2014 - 07.2016
- Recognized areas where improvements could be made within the workshop operations leading to cost savings.
- Provided excellent customer service, establishing rapport with clients and addressing their needs promptly.
- Assisted in the completion of projects on schedule through diligent work and attention to detail.
- Maintained accurate inventory records, ensuring materials were readily available for project completion.
Data Entry Clerk
Almarai
12.2013 - 11.2014
Naval Communicator
Sri Lanka Navy
01.2010 - 05.2013
Education
IT & Business Studies
Tokaigakuin Bunkakyoyo Training School
Japan 04.2001 -
High School Diploma -
Anura Central Colledge
Yakkala Sri Lanka 04.2001 -
Skills
Menu Memorization
undefinedInterests
Timeline
Sous Chef
Enya Yakiniku Restuarant
10.2016 - Current
Workshop Assistant
Nawaloka Trading Co Ltd
12.2014 - 07.2016
Data Entry Clerk
Almarai
12.2013 - 11.2014
Naval Communicator
Sri Lanka Navy
01.2010 - 05.2013
IT & Business Studies
Tokaigakuin Bunkakyoyo Training School
04.2001 -
High School Diploma -
Anura Central Colledge
04.2001 -
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