KYOTARO MORITA

・　Managed stock in the warehouse, ensuring efficient inventory control and timely restocking.

・　Supported the restaurant by washing dishes and maintaining cleanliness according to hygiene standards.

・　Performed cleaning and various other tasks to ensure smooth daily operations.

・　Adapted to different roles, shifting between reception, stock management, and restaurant support as needed.

・　Developed strong communication and teamwork skills through collaboration with colleagues.

・　Effectively communicated with students and parents, improving my ability to provide clear, personalized service to diverse individuals.

・　Cultivated patience and adaptability through working with students of different skill levels, allowing me to handle varied guest needs with ease

・　Built trusting relationships with students and families, which helped me understand the importance of personalized service and guest rapport.

・　Collaborated closely with other tutors and staff to ensure a smooth operation, furthering my teamwork and coordination abilities.