PORNTHEP SINLAPAWECH
Urayasu,Chiba
Overview
14
14
years of professional experience
Work History
Kitchen Prep Cook
Kawejai Restaurant
Tokyo
05.2021 - Current
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Enhanced kitchen efficiency by preparing ingredients and assembling dishes according to recipes.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
Kitchen Hand
Ceazars Kitchen
Tokyo
03.2019 - 03.2021
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Transported food items from storage areas to kitchen for prepping.
- Followed recipes and chef instructions to prepare food correctly.
- Plated and presented food following chef requirements.
- Learned other teammates' work tasks to train as backup.
- Unloaded food deliveries and stored items in proper locations for easy access.
- Operated kitchen equipment in accordance with manufacturer instructions.
- Assisted chefs in menu planning processes through providing input on seasonal ingredients availability or cost-effective options for dish creation.
Kitchen Prep Cook
Kawejai Restaurant
Tokyo
11.2017 - 02.2019
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Reduced food waste by effectively managing ingredient inventory and rotating products as needed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
Kitchen Prep Cook
Yumyum Siam
Tokyo
11.2016 - 04.2017
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Assisted in training new hires, sharing expert knowledge and techniques for improved performance.
Kitchen Prep Cook
Montree Bristro
Vancouver, BC
05.2015 - 01.2016
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Kitchen Prep Cook
Thaibox2go
Vancouver, BC
09.2014 - 04.2015
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
Kitchen Helper
Thaihouse Restaurant
Vancouver, BC North Vancouver
09.2013 - 03.2014
- Cleaned and organized kitchen stations to promote team efficiency.
Dishwasher
Thaihouse Restaurant
Vancouver, BC Robson
07.2013 - 03.2014
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Carwash
Own Business
Bangkok
04.2011 - 11.2012
- Improved customer satisfaction by providing exceptional service and maintaining a clean, welcoming environment.
Cameraman
IBTV
Bangkok
05.2010 - 02.2011
- Worked on location to shoot celebrity weddings, commercials and sporting events.
- Worked with directors to capture desired shots.
Education
No Degree - Thai Foods
Bangkok Vacational Training Center, Watdhammomgkol
Bangkok07.2016
No Degree - English Studies Program
SELC
Vancouver, BC08.2014
No Degree - English Studies Program
Vanwest College
Vancouver, BC09.2013
Bachelor of Arts - Advertising
Bangkok University
Pathum Thani05.2011
High School Diploma -
Lasalle College
Bangkok03.2007
Skills
- Ingredient Preparation
- Cooking Techniques
- Equipment Operation
- Menu Planning
- Knife Skills
- Cleanliness
- Temperature Control
- Food Storage
- Food Presentation
- Food Processing
- Meat Cutting
- Kitchen Organization
- Sauce Preparation
- Food Inspection
Languages
Thai
Native or Bilingual
English
Limited Working
Japanese
Limited Working
Timeline
Kitchen Prep Cook
Kawejai Restaurant
05.2021 - Current
Kitchen Hand
Ceazars Kitchen
03.2019 - 03.2021
Kitchen Prep Cook
Kawejai Restaurant
11.2017 - 02.2019
Kitchen Prep Cook
Yumyum Siam
11.2016 - 04.2017
Kitchen Prep Cook
Montree Bristro
05.2015 - 01.2016
Kitchen Prep Cook
Thaibox2go
09.2014 - 04.2015
Kitchen Helper
Thaihouse Restaurant
09.2013 - 03.2014
Dishwasher
Thaihouse Restaurant
07.2013 - 03.2014
Carwash
Own Business
04.2011 - 11.2012
Cameraman
IBTV
05.2010 - 02.2011
No Degree - Thai Foods
Bangkok Vacational Training Center, Watdhammomgkol
No Degree - English Studies Program
SELC
No Degree - English Studies Program
Vanwest College
Bachelor of Arts - Advertising
Bangkok University
High School Diploma -
Lasalle College