Summary
Overview
Work History
Skills
Timeline
Generic

Kazuki Yasukawa

Front Of House/Waiter

Summary

Experienced Front of House professional with 2+ years in high-volume restaurants and hotel dining environments in Australia and New Zealand. Skilled in customer service,taking orders,food running,and maintaining high standards of service.Reliable,quick-learning,and confident working in fast-paced hospitality situation.Strong communication skills and a positive team-focused attitude.

Overview

3
3
years of professional experience

Work History

Hotel Restaurant Waiter

SO/Auckland Hotel
09.2024 - 07.2025
  • Served hotel guests during breakfast and dinner service.
  • Set up dining room, prepared cutlery, and maintained cleanliness.
  • Delivered professional service to international guests.
  • Assisted with buffet service, table clearing and reset.
  • Followed hotel service standards and communicated with chefs and supervisors.

Restaurant Waiter

The Meat & Wine Co Southbank
08.2023 - 08.2024
  • Served guests in a busy dining steakhouse environment.
  • Cleaned and sanitized tables,chairs,condiment containers,and dining equipment.
  • Took customer orders accurately and provided drink recommendations(sparkling,still water,alcoholic beverages)

Communicated guest preferences to manager and kitchen staff to ensure smooth service.

  • Built rapport with guests and provided attentive service throughout their visit.

Front of House Wait Staff Member

Shabuhouse
09.2022 - 07.2023
  • Answered customer questions and recommended menu items.
  • Ran food and drinks during peak hours.
  • Developed warm relationships with guests and coworkers.

Skills

Customer Service

Effective Communication

Food&Beverage Knowledge

Time Management

Teamwork

Quick Learner

Timeline

Hotel Restaurant Waiter

SO/Auckland Hotel
09.2024 - 07.2025

Restaurant Waiter

The Meat & Wine Co Southbank
08.2023 - 08.2024

Front of House Wait Staff Member

Shabuhouse
09.2022 - 07.2023
Kazuki YasukawaFront Of House/Waiter