KARMA TOBDEN YOUNZAN
Staff Leader
Osaka,1-12
Summary
My good point is if any body ask for work I will do and be punctual on time.as same as some time I have been problem for asking me extra work is not finished on time.so now first I think and say [YES] or [NO].thank you .
Overview
2025
2025
years of professional experience
4
4
Languages
Work History
Kitchen Lead
Making Shift,management Staff,cooking Food Etc.
- Enhanced customer satisfaction by ensuring timely and accurate order fulfillment.
- Developed new menu items, incorporating seasonal ingredients and current food trends.
- Increased employee productivity by providing ongoing training and performance feedback for kitchen staff members.
Kitchen Staff Member
Make Tempura,cutting Fish ,dish Wash,take Order .
05.2023 - 08.2024
- Cooking food for example:fried tenpura,cutting fish,cutting vegetables etc.
- Management staff,take order,booking order and always do work safety method.
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
Education
Tokyo Fukushi University - Management
Himalaye Boarding School
Budhanilkantha ,Kathmandu ,nepal .04.2021
Skills
Management staff
Helping hand
Team work
Always smile face
Timeline
Kitchen Staff Member
Make Tempura,cutting Fish ,dish Wash,take Order .
05.2023 - 08.2024
Kitchen Lead
Making Shift,management Staff,cooking Food Etc.
Tokyo Fukushi University - Management
Himalaye Boarding School