Jun Kleric Ngayawan
Skilled Labor Worker(Fish Processor-Machine Operator)
Toyohashi City,Aichi Prefecture
Summary
Hardworking Seafood Processor proficient in packing, weighing and inspecting various seafood items. Well-versed in conveyor, tube systems, sterilizers and wash system equipment operations. Skillful in performing routine tasks such as cleaning, scraping and trimming seafood items. Diligent and responsible individual comfortable working in high volume, fast-paced working environment. Reliable Machine Operator with work history of good performance in fast-paced production environments. Knowledgeable in quality control measures and manufacturing quality standards. Demonstrated expertise in equipment operation and maintenance. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
7
7
years of professional experience
5
5
years of post-secondary education
1
1
Certification
2
2
Languages
Work History
Fish Processor, Machine Operator
Atsumi Co. Ltd
Toyohashi City, Aichi Prefecture
09.2018 - Current
- Complied with company and JISHA( Japan Industrial Safety and Health Association) safety rules and regulations.
- Removed scales, bones and tails during cleaning procedures.
- Operated machining equipment safely with team of operators.
- Calibrated, tested, and adjusted machine settings or controls in preparation for production operations.
- Set up and ran machinery to produce exceptional products for industrial needs.
- Cleaned and sanitized tools and other factory equipment following corporate procedures.
- Operated multiple machines simultaneously to meet production requirements.
- Removed frozen fish from pans to bag, labeled and stacked in shipment freezer holds.
- Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
- Performed quality assurance procedures to accurately label packages and products and verify quality levels.
- Set up and adjusted equipment and properly configured machines for daily operation.
- Operated freezer systems for fish freezing to prevent bacteria growth and prepare for shipments via truck, plane or boat.
Project Personnel
Angel Heart Microfinace
Cabanatuan City, Nueva Ecija
01.2017 - 09.2017
- Resolved problems, improved operations and provided exceptional service.
- Developed and maintained courteous and effective working relationships.
- Delivered services to customer locations within specific timeframes.
- Passionate about learning and committed to continual improvement.
- Managed time efficiently in order to complete all tasks within deadlines.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to develop and implement creative solutions to complex problems.
- Cultivated interpersonal skills by building positive relationships with others.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Used strong analytical and problem-solving skills to develop effective solutions for challenging situations.
Education
Bachelor Of Science In Business Administration - Marketing Management And Research
Wesleyan University
Cabanatuan City 06.2015 - 04.2016
Bachelor Of Science In Civil Engineering - Civil Engineering
Araullo University-PHINMA
Cabanatuan City 06.2010 - 03.2014
Skills
Operations support
Certification
Seafood processed food manufaturing industry skill evaluation test certificate/Specialist level practical skill test Level 1, Level 2
Timeline
Seafood processed food manufaturing industry skill evaluation test certificate/Specialist level practical skill test Level 1, Level 2
03-2021
Fish Processor, Machine Operator
Atsumi Co. Ltd
09.2018 - Current
Project Personnel
Angel Heart Microfinace
01.2017 - 09.2017
Bachelor Of Science In Business Administration - Marketing Management And Research
Wesleyan University
06.2015 - 04.2016
Bachelor Of Science In Civil Engineering - Civil Engineering
Araullo University-PHINMA
06.2010 - 03.2014
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