Ching Sit

At my workplace, I mix the flour to create the dough, I handle the preparation, and I also shape the dough before baking it

I run a ramen restaurant, so I take care of everything—from preparing ingredients and cooking, to serving customers and cleaning. I manage the whole operation

I do ingredient preparation, and I also handle the breaking process

I run a ramen restaurant, so I take care of everything—from preparing ingredients and cooking, to serving customers and cleaning. I manage the whole operation