Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Cherry Lyn Alacyang

Yokohama

Summary

Dynamic and results-driven professional with a proven track record at Saint-Germain Co., Ltd. Skilled in producing high-quality baked goods while ensuring compliance with health standards. Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.


Overview

6
6
years of professional experience
1
1
Certification

Work History

Baker

Saint-Germain Co.,Ltd.
08.2023 - Current
  • Produced consistently high-quality baked goods for customers.
  • Complied with health and safety codes to protect staff and customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.

Registration Officer I

Philippine Statistics Authority
05.2021 - 06.2022
  • Enhanced data accuracy by meticulously reviewing and verifying submitted documents during the registration process.
  • Streamlined registration processes by implementing efficient digital systems and reducing paperwork.
  • Improved customer satisfaction with timely and accurate registration services, addressing inquiries professionally.

Cashier

H100 Ecolodge
06.2019 - 01.2020
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.

Education

Bachelor of Science - Hotel And Restaurant Management

Benguet State University
La Trinidad Benguet 2601
06-2019

No Degree - Secondary

San Jose School of La Trinidad, Inc
Poblacion La Trinidad
05-2015

No Degree - Primary

La Trinidad Central School
Buyagan Road, La Trinidad Benguet
04-2011

Skills

  • Adaptability in dynamic environment
  • Time Management and Multitasking
  • Software skills ( MS Word, Excel, Power point )
  • Demonstrated ability to work effectively between teams and maintaining positive dynamics
  • Able to communicate effectively with others

Certification

BREAD MAKING TECHNICIAN

Yokohama, Kanagawa Japan


BREAD AND PASTRY PRODUCTION NC II

Benguet State University

km5, La Trinidad Benguet



Timeline

Baker

Saint-Germain Co.,Ltd.
08.2023 - Current

Registration Officer I

Philippine Statistics Authority
05.2021 - 06.2022

Cashier

H100 Ecolodge
06.2019 - 01.2020

Bachelor of Science - Hotel And Restaurant Management

Benguet State University

No Degree - Secondary

San Jose School of La Trinidad, Inc

No Degree - Primary

La Trinidad Central School
Cherry Lyn Alacyang