Summary
Overview
Work History
Education
Skills
Certification
Work Availability
Timeline
Generic

Carl Joseph

Anderson,IN

Summary


Marine veteran , with ability and knowledge to teach,lead and supervise others.

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Chief cook

offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers.

Overview

5
5
years of professional experience
1
1
Certificate

Work History

Food Service Specialist

United States Marine Corps
06.2020 - 09.2023
  • Utilized standard recipes to prepare dishes.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting, or measuring food items.
  • Followed sanitation and food safety guidelines as required by safety officers.
  • Developed and maintained positive relationships with customers to enhance service.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Kept surfaces, tools and equipment clean and sanitized.
  • Made food according to recipes with requested changes for customer satisfaction.
  • Managed menu planning, food and supply purchases and inventory coordination.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained proper temperatures during storage, cooking and serving.
  • Learned other teammates' work tasks to train as backup.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Increased headcounts by having repeating number of 26 customers on daily basis.

Troop Handler

United states marine corps
10.2022 - 01.2023
  • Participated in team projects, demonstrating ability to work collaboratively and effectively.
  • Applied effective time management techniques to meet tight deadlines.
  • Worked flexible hours across night, weekend and holiday shifts.
  • Displayed instructional courses to new marines on island with use of laptop and projector.
  • Assisted with transportation of 710 new marines on island.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Strengthened communication skills through regular interactions with others.

Stockman

hobby lobby
09.2018 - 05.2019
  • Prepared merchandise for transfer to shelves.
  • Helped customers locate desired items and carry oversized items to vehicles.
  • Blocked and faced products on displays and shelves in accordance with company policy.
  • Organized stock correctly to build special promotional displays.
  • Maintained safety procedures and practices.
  • Built,removed and rearranged shelves to properly display merchandise.
  • Consistently lifted materials weighing as much as 20 pounds

Education

No Degree - Food Preparation

Marine Detachment Food Service School
Fort Lee ,va
06.2020

High School Diploma -

Anderson High School
Anderson IN
06.2018

Skills

  • Inventory Coordination
  • Multitasking
  • Team Oriented
  • Guest Satisfaction
  • Fast-Paced Environment
  • Personal Grooming Standards
  • Machinery Upkeep
  • Heavy Lifting
  • Product Display
  • Supply Restocking
  • Cleaning Procedures
  • Maintaining Work Areas
  • Active Learning
  • Supply Inventory Management

Certification

Marine Combat Training. School of infantry.

basic food service course. Marine detachment food service school fort lee,VA.June 2020

USMC cyber awareness training,

Corporal's course seminar.

leading marines seminar.

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Troop Handler

United states marine corps
10.2022 - 01.2023

Food Service Specialist

United States Marine Corps
06.2020 - 09.2023

Stockman

hobby lobby
09.2018 - 05.2019

No Degree - Food Preparation

Marine Detachment Food Service School

High School Diploma -

Anderson High School

Marine Combat Training. School of infantry.

basic food service course. Marine detachment food service school fort lee,VA.June 2020

USMC cyber awareness training,

Corporal's course seminar.

leading marines seminar.

Carl Joseph