Akito Nakamura

Chopped vegetables.

Performed various sanitation methods to maintain safe, secure and clean kitchen.

I worked here from December 2022 to April 2023 and December 2023 to April 2024.

Niseko's ski season is very busy with tourists coming from all over the world, but I worked flexibly.

I managed the inventory and helped in the kitchen when the restaurant was busy.

I was mainly a kitchen preparer, stocker, and cashier. I occasionally made drinks.

I was the check-in receptionist and the pick-up driver.

I worked picking kiwi and cherries.

I worked in vineyard maintenance.

I was making appetizers and preparing food.

I also did the dish washer.